Henny Penny provides dependable and durable holding equipment to some of the world’s largest restaurant chains — and they manufacture everything in-house, right down to the control panel. Henny Penny holding equipment gives operators the options they need and the quality they expect, whether it’s the precise control of the SmartHold® or the flexibility of a countertop models. Henny Penny holding equipment keeps practically any menu item hot and tasty until serving and translates into higher food quality with less waste throughout the day.
WHY CHOOSE HOLDING EQUIPMENT?
Foodservice operators know that one of their most valuable resources is time— and any solution that helps free up employees to manage peak periods is priceless in a busy kitchen. That’s the true benefit of having reliable holding equipment that keeps food ready to serve until it’s needed, giving employees the ability to prepare food ahead of time in anticipation of the coming rush.
key features
300 grade stainless steel construction
Easy to learn, use & maintain
Programmable countdown timer control
Insulated doors, sidewalls and control module
Precise thermostat control
Floor and countertop models
VERSATILE & FLEXIBLE
Choose the right holding cabinets and features to increase productivity
Indicate dry operation or humidity control
Select from full-size, half-size, stacked or countertop options
Pass-through design, glass doors, flip-up panels and modular units
990/980 SERIES SMARTHOLD®
The most versatile option, offering dry and humidified holding
Allows for proofing and holding
Automatically measures and maintains any humidity level from 10% to 90%
900 SERIES HEATED HOLDING
2 control configurations available
Manual water pan/humidity option
Versatile configurations
MULTI-PURPOSE HOLDING
Compact, modular countertop designs
Multi-drawer configurations with easy access
Modular construction for separate holding environments